Steak frites with Béarnaise sauce & Avec aioli Frozen lemon parfait with shortbread crumble & fruit purée House pâté with dijon and cornichons

The Big Taste 2014 Recap - Avec Bistro Edition

Once in a while, I have a craving for steak frites, so I was excited when I saw that it was on Avec Bistro's Big Taste dinner menu. The steak frites with Béarnaise sauce and Avec aioli did not disappoint - the beef was cooked perfectly rare. Next time, I would add a side of seared foie gras.

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